Zentrum Paul Klee Bern Founded by Maurice E. and Martha Müller and the heirs of Paul Klee
Gastronomie auf höchstem Niveau -
Gastronomie auf höchstem Niveau
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Restaurant Schöngrün


An important aspect of any event, cultural or otherwise, is the catering. Here too the Zentrum Paul Klee excels.

All the catering of the Zentrum Paul Klee is handled by the ZFV group, highly regarded Swiss caterers offering quality and hospitality par excellence.

ZFV operates the Restaurant Schöngrün, which occupies a delightful villa next door to the Zentrum Paul Klee. It also offers intimate saloons for private dinners.

Managed by Simon Sommer, ZFV also runs the Zentrum’s Café and is responsible for its event catering.With professional staff, menus tailored to your taste and perfectly planned banqueting – your occasion at the Zentrum Paul Klee is sure to be a success.

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